Stir-fry green leafy vegetables and baby scallop

It is a stir-fry with soy sauce flavor.

 Materials (for four people)

Green leafy vegetables ... 1 bunch
Baby scallops ... 1 pack
Garlic ... 1 piece (amount as you like)
Margarine (vegetable oil spread)
Soy sauce

 List of products used

Green leafy vegetables

Green leafy vegetables

Baby scallop

Baby scallop

Neo Soft (Vegetable Oil Spread)

MEGMILK SNOW BRAND Neo Soft (Vegetable Oil Spread)

Soy Sauce

Kikkoman Halal Soy Sauce

 Recipe

  1. Cut the green leafy vegetables in length easy to eat.
  2. Put margarine and garlic in a fry pan, and fry the green leafy vegetables.
  3. Add baby scallops and stir fry and season with soy sauce.